Beurs van Berlage selects Vineyard Premium Catering as its new catering partner
The Beurs van Berlage has chosen Vineyard Premium Catering as its new preferred catering partner. With this decision, the Beurs van Berlage is entering a new chapter that focuses on sustainability, innovation, and personal attention.
The Beurs van Berlage is renowned worldwide for hosting international conferences and events. For these gatherings and receptions, the in-house team, led by head chef Henk van Veluw, provides catering. Larger dinners and events were previously catered by Maison van den Boer, but from January onwards, Vineyard Premium Catering will take on this role.
After nearly two decades of collaboration with Maison van den Boer, the Beurs van Berlage is closing a remarkable chapter. Marcel Schonenberg, Managing Director of the Beurs van Berlage, reflects: “The partnership with Maison van den Boer was always professional and focused on the highest quality. We are grateful for their dedication and look back with pride on what we achieved together.”
The collaboration with Vineyard Premium Catering represents a deliberate step towards future-oriented catering. Lydia Baloe, Operations Director at the Beurs van Berlage, explains: “With Vineyard, we can offer our guests a new standard: creative and high-quality dishes that are not only exceptionally delicious but also contribute to our sustainability ambitions. Think of reducing food waste, promoting healthy eating, and an inclusive HR policy. Together, we aim to make a positive impact.”
The partnership with Vineyard is not only about sustainability but also about creating memorable experiences. Nienke Oosting, Operational & Marketing Director of Vineyard Premium Catering, adds: “The Beurs van Berlage aligns perfectly with Vineyard Premium Catering, not only in core values and working methods but also in our shared ambitions for sustainability. We are incredibly excited to work together – in collaboration with our executive chef Arnout van der Kolk – to make every event at the Beurs van Berlage a truly unique experience.”
The first events with Vineyard Premium Catering are scheduled for 2025. The Beurs van Berlage looks forward to a successful collaboration that will deliver memorable gatherings and sustainable solutions.